Pastissima Italian Pasta Cookbook by Leonardo Castellucci 1996 Hardback
$ 7.4
Description
This hardcover cookbook titled "Pastissima: Pasta the Italian Way" by Leonardo Castellucci is a must-have for food enthusiasts. It features 123 pages of illustrated recipes on Italian cuisine, covering topics such as cooking, pasta, and food. The book is part of "The Italian Way" series published by Time Life Books in 1996 and is a first edition. The book measures 8 inches in length, 11 inches in height, and 0.5 inches in width. It comes with a dust jacket and is written in English by the author, with illustrations by Marco Lanza. Whether you're a young adult or an adult, this cookbook is intended for all food lovers who want to learn more about the Italian way of cooking.
This cookbook is a gem for pasta lovers! Packed with authentic Italian recipes, beautiful illustrations, and easy-to-follow instructions, it brings the flavors of Italy right to your kitchen. The hardcover and dust jacket give it a classic feel, while the clear layout makes cooking a breeze. Whether you're a beginner or a seasoned chef, you'll find inspiration in these pages. A fantastic addition to any cookbook collection—highly recommended!